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Brent is a seasoned professional with a wealth of experience in the wine industry, having worked extensively with both small and large wine companies. Presently, he collaborates with closely held private wineries, providing fractional controller and CFO services that cater to their unique needs.

Brent's career journey has been marked by a diverse range of experiences. He began at Moss Adams, where he closely partnered with wineries and food manufacturing companies in California and across the United States. In this role, he delivered assurance and a spectrum of professional services to a variety of privately held companies, honing his expertise in the field.

Subsequently, Brent transitioned into multiple financial roles within both large wine enterprises and small, family-run businesses. This varied background equips him with a distinctive perspective, allowing him to contribute significant financial and operational value to the clients he serves.

Brent's professional ethos revolves around building strong client relationships and helping them navigate the dynamic and ever-evolving wine industry. His deep-rooted understanding of the sector makes him a valuable asset in steering wine businesses toward continued success.

Timothy Allen, CPA, managing partner of Allen Wine Group, has more than thirty years of winery finance experience, including five years with a Big 4 CPA firm, fourteen years working in operations and finance at wineries, and fourteen years leading Allen Wine Group.

• BA Business Economics, UC Santa Barbara 1991
• MS Taxation, Golden Gate University 1993
• Active California CPA license issued 1995
• Allen Wine Group LLP, 2009 - present
• Kuleto Estate, president & CFO 2008 - 2009
• Rosenblum Cellars, CFO 2004 - 2008
• Robert Mondavi, operations director for Arrowood 2002 - 2004
• Sonoma-Cutrer Vineyards, CFO 1997 - 2002
• Kendall-Jackson, controller for La Crema 1996 - 1997
• Deloitte & Touche, audit & tax, wine clients 1992 - 1996